Amount of 24:0 saturated fatty acids in Yogurt, Greek, vanilla, lowfat

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, vanilla, lowfat there is 0 g of 24:0 saturated fatty acids. Change amount

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24:0 saturated fatty acids

24:0 saturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:0 saturated fatty acids other than Yogurt, Greek, vanilla, lowfat.

Chocolate-flavored hazelnut spread 1.174 g 1.17%
Peanut butter with omega-3, creamy 0.92 g 0.92%
Oil, peanut, salad or cooking 0.9 g 0.9%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.736 g 0.74%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.731 g 0.73%
Peanut butter, smooth style, without salt 0.731 g 0.73%
Peanuts, all types, dry-roasted, with salt 0.689 g 0.69%
Peanuts, all types, dry-roasted, without salt 0.689 g 0.69%
Spices, cloves, ground 0.491 g 0.49%
Candies, HERSHEYS, PAYDAY Bar 0.418 g 0.42%
Candies, honey-combed, with peanut butter 0.413 g 0.41%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.378 g 0.38%
Nuts, mixed nuts, dry roasted, with peanuts, without salt added 0.326 g 0.33%
Spices, rosemary, dried 0.294 g 0.29%
Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce 0.292 g 0.29%
Nuts, macadamia nuts, raw 0.281 g 0.28%
Nuts, macadamia nuts, dry roasted, without salt added 0.272 g 0.27%
Nuts, macadamia nuts, dry roasted, with salt added 0.272 g 0.27%
Yogurt, Greek, vanilla, lowfat

Yogurt, Greek, vanilla, lowfat is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, vanilla, lowfat are listed below.

Water 78.76 g 78.76%
Energy (calorie) 95 kcal
Energy (joule) 398 kJ
Protein 8.64 g 8.64%
Total lipid (fat) 2.5 g 2.5%
Ash 0.55 g 0.55%
Carbohydrate, by difference 9.54 g 9.54%
Fiber, total dietary 0 g
Sugars, total 9.54 g 9.54%
Sucrose 4.07 g 4.07%
Glucose (dextrose) 0.32 g 0.32%
Fructose 1.92 g 1.92%
Lactose 2.63 g 2.63%
Maltose 0 g
Galactose 0.6 g 0.6%
Calcium, Ca 100 mg 0.1%
Iron, Fe 0.04 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 119 mg 0.12%
Potassium, K 123 mg 0.12%

Nutrients in Yogurt, Greek, vanilla, lowfat